11 Decadent Hazelnut Cookies Recipes That Are the Ultimate Holiday Indulgence


Pin This Now to Remember It Later
Pin This

There’s something about food that feels like home. Today, we’re going to dive into a recipe that’s simple yet packed with the kind of comfort that feels like a warm hug on a cold day. These hazelnut cookies are not just a treat but a celebration of the holiday season that can brighten up any gathering. Get ready to indulge with these 11 delectable recipes!

1. Classic Hazelnut Butter Cookies

These cookies are made with rich hazelnut butter for a truly nutty experience.

Ingredients:

  • 1 cup hazelnut butter
  • 1/2 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • Pinch of salt

Process:

  1. Preheat the oven to 350°F (175°C).
  2. Mix all ingredients until smooth and drop spoonfuls onto a baking sheet.
  3. Bake for 10-12 minutes until golden.

Make it Unique:
Add some dark chocolate chips for an extra surprise!


2. Hazelnut Chocolate Chip Cookies

Can’t wait for you to try this! It’s the perfect mix of flavors and so easy to whip up!

Ingredients:

  • 1 cup flour
  • 1/2 cup ground hazelnuts
  • 1/2 cup butter, softened
  • 1/2 cup brown sugar
  • 1 egg
  • 1 cup chocolate chips

Process:

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment.
  2. Cream butter and brown sugar, add egg and mix. Stir in flour, hazelnuts, and chocolate chips.
  3. Drop onto prepared sheet and bake for 10 minutes.

Make it Unique:
Experiment with different types of chocolate like white chocolate or milk chocolate!


3. Hazelnut and Cinnamon Snickerdoodles

I make this dish every year for my family gatherings. It’s always the first to go!

Ingredients:

  • 1 1/2 cups flour
  • 1/2 cup ground hazelnuts
  • 1/2 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 1 tsp baking powder
  • 2 tsp cinnamon

Process:

  1. Preheat your oven to 350°F (175°C) and prepare a baking sheet.
  2. Cream the butter and sugar, add the egg, then mix in flour, hazelnuts, baking powder, and cinnamon.
  3. Roll into balls, coat in cinnamon sugar, and bake for 10-12 minutes.

Make it Unique:
Try adding a pinch of nutmeg for warmth!


4. Hazelnut Shortbread Cookies

This one’s a keeper! I always make this on rainy days, and it never disappoints.

Ingredients:

  • 2 cups flour
  • 1 cup unsalted butter
  • 1/2 cup powdered sugar
  • 1 cup finely chopped hazelnuts
  • Pinch of salt

Process:

  1. Beat butter and sugar until creamy; add flour, hazelnuts, and salt.
  2. Form into a log, chill for an hour, then slice and bake at 325°F (160°C) for 12-15 minutes.

Make it Unique:
Add a drizzle of dark chocolate on top for a sweet twist!


5. Spiced Hazelnut Cookies

Food is all about experimenting, right? I promise you’re going to love the twist on this classic.

Ingredients:

  • 1 3/4 cups flour
  • 1/2 cup hazelnuts, ground
  • 1/2 cup sugar
  • 1/2 cup butter, softened
  • 1 egg
  • 1 tsp ginger powder
  • 1 tsp cinnamon

Process:

  1. Preheat oven to 350°F (175°C) and prepare baking sheets.
  2. Combine all ingredients in a bowl until mixed well, then drop spoonfuls onto sheets.
  3. Bake for 10-15 minutes or until edges are golden.

Make it Unique:
Add a hint of cayenne for a spicy kick!


6. Hazelnut and Orange Zest Cookies

Trust me, this recipe is as simple as it gets. You can’t go wrong, and it’s so tasty!

Ingredients:

  • 1 1/2 cups flour
  • 1/2 cup hazelnut meal
  • 3/4 cup sugar
  • 1/2 cup butter
  • Zest of 1 orange
  • 1 egg

Process:

Pin This Now to Remember It Later
Pin This

  1. Cream together butter and sugar, add egg, then mix in flour, hazelnut meal, and orange zest.
  2. Roll into balls and flatten slightly, baking at 350°F (175°C) for about 12-14 minutes.

Make it Unique:
Mix in dried cranberries for a tart surprise!


7. Double Chocolate Hazelnut Cookies

Can’t wait for you to try these! They are rich and oh-so-delicious!

Ingredients:

  • 1 cup flour
  • 1/2 cup cocoa powder
  • 1/2 cup hazelnut meal
  • 1/2 cup butter
  • 1 cup sugar
  • 2 eggs
  • 1 cup chocolate chips

Process:

  1. Preheat your oven to 350°F (175°C).
  2. Beat together butter and sugar, add eggs, then fold in dry ingredients and chocolate chips.
  3. Bake for 10-12 minutes until edges are set.

Make it Unique:
Add a pinch of sea salt on top before baking for contrast!


8. Hazelnut Raspberry Thumbprint Cookies

This recipe is a must-try this holiday season; it’s simply delightful!

Ingredients:

  • 1 cup flour
  • 1/2 cup ground hazelnuts
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1 egg yolk
  • Raspberry jam

Process:

  1. Preheat oven to 350°F (175°C).
  2. Cream butter and sugar together, then mix in flour and hazelnuts; form into balls and make an impression.
  3. Fill with raspberry jam and bake for 12 minutes.

Make it Unique:
Substitute raspberry for your favorite jam, like apricot or strawberry!


9. Hazelnut Coffee Cookies

These cookies pair perfectly with your morning coffee or as an afternoon snack.

Ingredients:

  • 1 cup flour
  • 1/2 cup ground hazelnuts
  • 1/2 cup coffee grounds (cooled)
  • 1/2 cup sugar
  • 1/2 cup butter

Process:

  1. Preheat your oven to 350°F (175°C).
  2. Mix everything together until smooth, scoop onto a baking sheet, and bake for 10-12 minutes.

Make it Unique:
Add a splash of vanilla extract for extra flavor!


10. Hazelnut Meringue Cookies

These light and airy meringue cookies melt in your mouth—a delightful treat!

Ingredients:

  • 2 egg whites
  • 1 cup sugar
  • 1/2 cup ground hazelnuts
  • 1 teaspoon vanilla extract

Process:

  1. Preheat the oven to 225°F (110°C) and line a baking sheet.
  2. Whip egg whites until stiff peaks form, then gradually add sugar, hazelnuts, and vanilla; spoon onto sheet.
  3. Bake for 1 hour, then let cool.

Make it Unique:
Dip in chocolate for an elegant touch!


11. Hazelnut Cookie Sandwiches

These sandwiches are simply divine. Your dessert table won’t be complete without them!

Ingredients:

  • 1 cup flour
  • 1/2 cup hazelnut meal
  • 1/2 cup butter
  • 1/2 cup sugar
  • 1 egg
  • Filling of your choice (buttercream, Nutella, etc.)

Process:

  1. Preheat your oven to 350°F (175°C) and prepare a cookie sheet.
  2. Cream the butter and sugar, add the egg, then mix in flour and hazelnut meal.
  3. Bake for 10-12 minutes and let cool before adding filling.

Make it Unique:
Change the filling to caramel or jam!


With all these heavenly hazelnut cookie recipes at your fingertips, your holiday gatherings are destined for sweet success! Whether you’re sharing with friends, family, or keeping them all to yourself, each recipe is bound to create warm memories this season. Happy baking!

Pin This Now to Remember It Later
Pin This

Carolyn E. Fleener

👩‍🍳 Carolyn E. Fleener is the voice behind Dough and Diary , where she shares simple, delicious recipes with a personal touch.

Recent Posts