8 Crisp Cinnamon Sugar Donuts Recipes For a Warm Holiday Treat

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There’s something about food that feels like home. Today, we’re going to dive into a recipe that’s simple yet packed with the kind of comfort that feels like a warm hug on a cold day. Cinnamon sugar donuts bring joy not just with their delightful taste but also with their nostalgic aroma, perfect for holiday gatherings or quiet snowy mornings. Let’s explore some of the best recipes that will fill your kitchen with warmth!

Classic Cinnamon Sugar Donuts

Whip up these timeless treats in no time!

Ingredients:

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 3/4 cup milk
• 2 large eggs
• 1/4 cup melted butter
• For coating: 1/2 cup sugar and 2 tablespoons cinnamon

Process:

1. Preheat your oven to 375°F (190°C) and grease a donut pan.
2. In one bowl, mix all dry ingredients; in another, whisk wet ingredients. Combine both gently until smooth.
3. Pour batter into the donut pan and bake for 10-12 minutes.
4. Let cool slightly, then toss in the cinnamon-sugar mixture.

Make it Unique:

Try adding chocolate chips to the batter for a decadent twist!

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Baked Apple Cinnamon Donuts

Bring autumn flavors into your kitchen!

Ingredients:

• 1 1/2 cups all-purpose flour
• 1 cup applesauce
• 1/2 cup brown sugar
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/4 cup milk
• 1 egg

Process:

1. Preheat the oven to 350°F (175°C) and grease a donut pan.
2. Mix together all the ingredients until just combined.
3. Fill the donut pan and bake for 12-15 minutes.
4. Let cool and coat in cinnamon sugar.

Make it Unique:

Add chopped pecans for an extra crunch!

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Chocolate Glazed Cinnamon Donuts

For the chocolate lovers!

Ingredients:

• 2 cups all-purpose flour
• 3/4 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1 cup milk
• 2 large eggs
• 1/4 cup vegetable oil
• For glaze: 1 cup chocolate chips, melted

Process:

1. Preheat the oven to 375°F (190°C) and grease a donut pan.
2. Combine dry and wet ingredients separately, then mix.
3. Spoon the batter into the donut pan and bake for 10-12 minutes.
4. Dip in melted chocolate once cooled.

Make it Unique:

Add a sprinkle of sea salt on top for a sweet-salty contrast!

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Pumpkin Spice Donuts

Celebrate the flavors of fall!

Ingredients:

• 1 1/2 cups all-purpose flour
• 1 cup pumpkin puree
• 1/2 cup sugar
• 1 teaspoon baking powder
• 2 teaspoons pumpkin spice
• 1/2 teaspoon salt
• 1/4 cup milk
• 2 eggs

Process:

1. Preheat your oven to 350°F (175°C) and grease a donut pan.
2. Mix dry and wet ingredients in separate bowls, then combine.
3. Fill the donut pan and bake for 12-15 minutes.
4. Roll in cinnamon sugar after cooling.

Make it Unique:

Swap pumpkin spice for nutmeg and cloves for a different spice profile!

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Maple Bacon Cinnamon Donuts

A savory-sweet delight!

Ingredients:

• 2 cups all-purpose flour
• 1 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1 cup milk
• 1/2 cup crumbled cooked bacon
• For glaze: 1 cup powdered sugar and 2 tablespoons maple syrup

Process:

1. Preheat the oven to 375°F (190°C) and grease a donut pan.
2. Mix dry ingredients with bacon, then stir in wet ingredients.
3. Fill the pan and bake for 10-12 minutes.
4. Once cooled, drizzle the maple glaze over.

Make it Unique:

Use candied bacon for a sweeter touch!

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Coconut Cinnamon Donuts

Transport yourself to the tropics!

Ingredients:

• 2 cups all-purpose flour
• 1 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1 cup coconut milk
• 2 eggs
• For coating: 1/2 cup grated coconut and 1/4 cup sugar

Process:

1. Preheat oven to 350°F (175°C) and grease a donut pan.
2. Combine dry ingredients and mix in wet ingredients until smooth.
3. Fill the donut pan and bake for 12-15 minutes.
4. Roll in coconut-sugar mix after cooling.

Make it Unique:

Add shredded pineapple to the batter for a tropical surprise!

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Strawberry Cinnamon Donuts

Perfect for berry lovers!

Ingredients:

• 2 cups all-purpose flour
• 1 cup mashed strawberries
• 3/4 cup sugar
• 1 tablespoon baking powder
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/4 cup milk
• 2 eggs

Process:

1. Preheat the oven to 375°F (190°C) and grease a donut pan.
2. Blend together mashed strawberries with other wet ingredients, then mix with dry.
3. Fill the donut pan and bake for 10-12 minutes.
4. Toss in cinnamon sugar after cooling.

Make it Unique:

Substitute strawberries for any berry of your choice!

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Gingerbread Cinnamon Donuts

Bring in the festive flavors!

Ingredients:

• 1 1/2 cups all-purpose flour
• 1 cup molasses
• 1/2 cup brown sugar
• 1 tablespoon baking powder
• 1 tablespoon ginger
• 1 teaspoon cinnamon
• 1/2 teaspoon salt
• 1/4 cup milk
• 1 egg

Process:

1. Preheat oven to 350°F (175°C) and grease a donut pan.
2. Mix dry ingredients, then combine with wet ingredients.
3. Fill the donut pan and bake for 10-12 minutes.
4. Roll in cinnamon sugar after cooling.

Make it Unique:

For added flavor, include a dash of cloves!

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Now that you have these delightful cinnamon sugar donut recipes, it’s time to roll up your sleeves and get baking! Whether you’re craving something classic or looking to try a unique twist, there’s a delicious option here for everyone. Share them with family and friends or enjoy them cozy at home. Happy baking!