12 Spicy Beef Empanada Recipes For A Hearty Winter Snack


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There’s something about food that feels like home. Today, we’re going to dive into a recipe that’s simple yet packed with the kind of comfort that feels like a warm hug on a cold day. If you’re craving something hearty and flavorful, these spicy beef empanadas will become your new favorite winter snack!

1. Classic Spicy Beef Empanadas

These empanadas have a taste that’s simply irresistible!

Ingredients:

  • 1 lb ground beef
  • 1 onion, chopped
  • 2 garlic cloves, minced
  • 1 tsp cumin
  • 1 tsp paprika
  • Salt and pepper to taste
  • 1 package of empanada dough

Process:

  1. In a skillet, sauté onion and garlic until soft. Add ground beef and cook until browned.
  2. Stir in spices, season, and cool.
  3. Fill each dough circle with beef mixture, fold, and crimp edges.
  4. Bake at 350°F for 20-25 minutes.

Make it Unique:

Add chopped olives or diced potatoes for a twist!

2. Cheese & Spicy Beef Empanadas

Cheese lovers will adore this combo!

Ingredients:

  • Same as classic, plus 1 cup shredded cheese

Process:

  1. Follow the classic method, adding cheese to the cool beef filling.
  2. Bake as directed.

Make it Unique:

Try pepper jack cheese for extra heat!

3. Spicy Beef and Black Bean Empanadas

A hearty filling packed with flavor!

Ingredients:

  • 1 lb ground beef
  • 1 can black beans, drained
  • 1 tsp chili powder
  • 1 tsp oregano
  • Same dough

Process:

  1. Brown beef, add beans and spices, and stir until combined.
  2. Fill, fold, and bake.

Make it Unique:

Add corn for a sweet crunch!

4. Sweet Potato & Spicy Beef Empanadas

Sweet and savory goodness in every bite!

Ingredients:

  • 1 lb ground beef
  • 1 cup mashed sweet potatoes
  • 1 tsp cayenne pepper

Process:

  1. Combine cooked beef and mashed sweet potatoes with cayenne.
  2. Fill, seal, and bake as usual.

Make it Unique:

Drizzle with honey for a surprising touch!

5. Chipotle Beef Empanadas

Smoky flavor that packs a punch!

Ingredients:

  • 1 lb ground beef
  • 1-2 chipotle peppers in adobo, minced
  • 1 tsp smoked paprika

Process:

  1. Cook beef, then mix in chipotle and smoked paprika.
  2. Fill, fold, and bake.

Make it Unique:

Serve with a cool yogurt dip to balance the spice!

6. Mini Spicy Beef Empanadas

Perfect for parties or game nights!

Ingredients:

  • Same as classic, using smaller dough rounds

Process:

  1. Follow classic recipe but use mini rounds.
  2. Bake until golden.

Make it Unique:

Serve with a trio of dipping sauces!

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7. Spinach & Spicy Beef Empanadas

A healthy twist on a classic!

Ingredients:

  • 1 lb ground beef
  • 1 cup fresh spinach, chopped
  • 1 tsp red pepper flakes

Process:

  1. Sauté spinach until wilted, add to cooked beef and spices.
  2. Fill, fold, and bake.

Make it Unique:

Add feta cheese for creaminess!

8. Thai Basil Spicy Beef Empanadas

A unique blend of flavors that dazzles!

Ingredients:

  • 1 lb ground beef
  • 1 cup fresh Thai basil, chopped
  • 2 tsp lime juice

Process:

  1. Mix cooked beef with Thai basil and lime juice.
  2. Fill dough, fold, and bake.

Make it Unique:

Add chopped peanuts for crunch!

9. BBQ Spicy Beef Empanadas

A smoky twist that’s simply delightful!

Ingredients:

  • 1 lb ground beef
  • ½ cup BBQ sauce
  • 1 tsp onion powder

Process:

  1. Mix cooked beef with BBQ sauce and onion powder.
  2. Fill and bake.

Make it Unique:

Try using pulled pork instead of beef!

10. Mushroom & Spicy Beef Empanadas

Earthy flavors and a satisfying bite!

Ingredients:

  • 1 lb ground beef
  • 1 cup mushrooms, diced
  • 1 tsp thyme

Process:

  1. Sauté mushrooms, add to cooked beef and thyme.
  2. Fill, seal, and bake.

Make it Unique:

Use a mix of different mushrooms for depth of flavor!

11. Sweet & Spicy Beef Empanadas

A delightful surprise in every bite!

Ingredients:

  • 1 lb ground beef
  • 2 tbsp brown sugar
  • 1 tsp chili flakes

Process:

  1. Cook beef, adding brown sugar and chili flakes.
  2. Fill, fold, and bake.

Make it Unique:

Add chopped mango for a fruity kick!

12. Mediterranean Spicy Beef Empanadas

Flavors from the Mediterranean come alive!

Ingredients:

  • 1 lb ground beef
  • 1 tsp cumin
  • ½ cup feta cheese, crumbled

Process:

  1. Brown beef, mix in cumin and feta.
  2. Fill dough, fold, and bake.

Make it Unique:

Use sun-dried tomatoes for extra flavor!

As the winter chill sets in, these spicy beef empanadas are your perfect companion! Each recipe brings something unique to the table, so whether you’re hosting a gathering or enjoying a cozy night in, give them a try. Your taste buds will thank you, and I’m sure you’ll want to make one (or all!) of these recipes again soon!

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Carolyn E. Fleener

👩‍🍳 Carolyn E. Fleener is the voice behind Dough and Diary , where she shares simple, delicious recipes with a personal touch.

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